Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro
by Pat Sinclair
With the demise of home economics in the school system, many adults have no baking experience at all, relying on dreary store-bought baked goods and artificial mixes to satisfy their cravings. Baking Basics and Beyond allows even absolute novices to prepare a wide array of delicious, healthy breads, cakes, cookies, pies, and more. In a warm, reassuring manner, Pat Sinclair leads beginning bakers step-by-step through each recipe, thoroughly explaining each technique and direction.
The Puglian Cookbook: Bringing the Flavors of Puglia Home
By Viktorija Todorovska (Autho
The cuisine of Puglia is famous for being among the best in Italy. Puglian food is deeply rooted in the traditions of this southern Italian region, its geography, and its history as the breadbasket of Italy and the largest producer of olive oil.
Pizza Cookbook: Top 30 Easy, Illustrated Pizza Recipes
By Amanda Miocic
Are you ready to prepare quick, easy and delicious Pizzas to surprise your loved ones? If so, this cookbook is for you.
Even if you are a lousy cook, don’t worry, this cookbook will guide you with illustrated recipes that can’t fail.
You will learn how to make great pizzas in less than 30 minutes.
Many of these recipes used metric measurements for wheat, and oven temperatures in Celsius. This book even comes with a conversion chart, or you can go to http://www.metric-conversions.org/temperature/celsius-to-fahrenheit.htm
21 Stress Relief Smoothie Recipes
By Grace Lawrence
The best selling author of Stress Relief Foods and Recipes, Grace Lawrence has created a new book that takes the best stress relief foods and turns them into easy and delicious smoothies.
Weight Watcher Whiz Scrumptious Appetizers Point Plus Recipes Cookbook (Weight Watcher Whiz Series)
By C.T. Gibbons
Whether you’re having a party or prepping something for the family, Appetizers are great finger food teasers before the main dish. People love them because they are fun to eat. Don’t be surprise if you get the question, “Where did you get this recipe from?” It’s bound to happen.
Halloween Food (Instructables Halloween)
By Authors of Instructables
Trick out the treats for your next gathering of ghouls with these 20 Halloween food projects.
These desserts, snacks, and drinks will appeal to people who want something cute and seasonal. And it will also appeal to the folks who respect the culinary adventurousness of Hannibal Lecter and the Donner party, but aren’t willing to fully commit to the requisite lifestyle change to jump in whole hog (or long pig in this case.)
SteamDrunks: 101 Steampunk Cocktails and Mixed Drinks
By Chris-Rachael Oseland
SteamDrunks: 101 Steampunk Cocktails and Mixed Drinks gently escorts you through the treacherous waters of 19th century mixology.
You’ll find authentic Victorian punch recipes that could be confused for farmer’s cheese, tea recipes which will knock you out rather than wake you up, and downright chewable eggy cream curdles.
Along the way, you’ll also find some shockingly tasty 19th century recipes made from all natural ingredients you already have at home.
Best Apple Desserts
By Donna Leed
Here’s a collection of Mom’s Best Apple Desserts that are sure to please the whole family. Try something new like Apple Cheesecake, Apple Scones or Apple Tart. I’ve also included the traditional Family-Favorite Apple Pies and several variations of Apple Crisp, Apple Cake, Apple Muffins and more. If you like Apple desserts with Caramel or Toffee Sauce – it’s here too.
First, the Soup: Healthy Soup, Stew, and Chili Recipes (a Scrumptious Low-Calorie Recipes Cookbook)
By Joan Holcomb
Several studies have shown that people who consume soup before a meal eat measurably fewer calories during the meal than those who have nothing prior to mealtime. Soup can be filling and satisfying without having an excess of calories. It can, in itself, be a meal (or a snack).
This cookbook has soup recipes which are generally lower in calories than their full-calorie counterparts. Avoiding fillers such as cornstarch and including healthy ingredients makes them more nutritious and less fattening. Even better, the recipes taste great, too! Time after time I’ve received compliments on these recipes from people who are watching their weight, and people who aren’t (and seem surprised that they’re eating a lower-calorie recipe).
A Love Affair With Cold Pasta Salad:Delicious Cold Pasta Recipes Your Family Will Love (Love Affair With Food)
By Rachel Lane
If you like cold pasta salads, you’re going to love the latest addition to Rachel Lane’s best-selling series of “Love Affair With Food” books.
Everyone loves a great cold pasta salad. Learn how to make your own pasta noodles, including gluten-free noodles, then use those noodles to make a number of delicious cold pasta salads that will impress your family and friends.
Note: These books were FREE at the time of this posting. Many FREE books expire after 24 hours (Midnight PST). Check before you order.
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Click here for the Top 100 Best Sellers in Paid and FREE Kindle CookBooks.
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Please comment below and let me know if you have any cookbooks on your Kindle. What kind of Kindle do you have?
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I am asked all the time if Kindle cookbooks sell.
I used to collect cookbooks, but since I moved to Tennessee three years ago I never unpacked them from the garage. I am always searching the Internet for recipes. I bookmark them with star ratings, so I don’t even have to save a hard copy.
Since I got my Kindle two years ago, I am frequently downloading free Kindle cookbooks. It is so easy to bookmark the recipes that I like on the Kindle, that I find myself downloading free Kindle cookbooks more and more.
There are so many free Kindle cookbooks available that you may never have to buy one. More and more people are buying Kindles, and more authors are publishing their books on the Kindle. Often, they will offer free ebooks for a short time.
For that reason, I check the top 100 best sellers in paid and free Kindle cookbooks, as well as other ebooks, every day.
With the Kindle Fire, there are more and more people buying cookbooks. The photos and illustrations are so much better.
I still don’t have the Fire, but I can’t wait to get one.